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About sugar measurements
Granulated sugar flows freely at around 0.85 g/ml, so a US cup lands near 201 g. Its hard crystals resist compacting, which keeps cup measures fairly reliable, but humidity can clump it, and a scoop from a caked bag traps voids that leave you a few grams short.
Grams of sugar equivalent in cups?
FAQs on sugar weight to volume conversion
1 gram of sugar equals how many cups?
1 gram of sugar is equivalent 0.005 cups.
How much is 0.005 cups of sugar in grams?
0.005 cups of sugar equals 1 gram.
Sugar Conversion Chart Near 1 Gram
| Grams to Cups of Sugar | |
|---|---|
| 1 gram | 0.00497 cups |
| 1.1 grams | 0.00547 cups |
| 1.2 grams | 0.00597 cups |
| 1.3 grams | 0.00646 cups |
| 1.4 grams | 0.00696 cups |
| 1.5 grams | 0.00746 cups |
| 1.6 grams | 0.00796 cups |
| 1.7 grams | 0.00845 cups |
| 1.8 grams | 0.00895 cups |
| 1.9 grams | 0.00945 cups |
| 2 grams | 0.00995 cups |
| 2.1 grams | 0.0104 cups |
| 2.2 grams | 0.0109 cups |
| 2.3 grams | 0.0114 cups |
| 2.4 grams | 0.0119 cups |
| 2.5 grams | 0.0124 cups |
| 2.6 grams | 0.0129 cups |
| 2.7 grams | 0.0134 cups |
| 2.8 grams | 0.0139 cups |
| 2.9 grams | 0.0144 cups |
| 3 grams | 0.0149 cups |
| 3.1 grams | 0.0154 cups |
| 3.2 grams | 0.0159 cups |
| 3.3 grams | 0.0164 cups |
| 3.4 grams | 0.0169 cups |
Note: Values are rounded to 3 significant figures. Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…).
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.