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1 1/2 Ounces of Butter in Tablespoons
1 1/2 ounces of butter equals 3 ( ~ 3) tablespoons*
About butter measurements
A solid stick of butter has a density near 0.96 g/ml, so a US cup, or two sticks, is about 226 g. Whipped butter is a different animal: it is beaten with air and can occupy 30–40% more volume, meaning a whipped cup falls well short of a solid one by weight.
Ounces of butter equivalent in tablespoons?
FAQs on butter weight to volume conversion
Is 1 1/2 ounces of butter 3 tablespoons?
Yes — 1 1/2 ounces of butter equals 3 ( ~ 3) tablespoons, based on a density of 955 g/ml.
1 1/2 ounces of butter equals how many tablespoons?
1 1/2 ounces of butter is equivalent 3 ( ~ 3) tablespoons.
How much is 3 tablespoons of butter in ounces?
3 tablespoons of butter equals 1 1/2 ( ~ 1 1/2) ounces.
Ounces to Tablespoons of Butter Conversion Chart
Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.
| Ounces to tablespoons of Butter | ||
|---|---|---|
| 0.125 ( 1/8 ) tablespoons | ||
| 0.251 ( 1/4 ) tablespoons | ||
| 0.502 ( 1/2 ) tablespoons | ||
| 0.669 ( 2/3 ) tablespoons | ||
| 1 ( 1 ) tablespoons | ||
| 1.34 ( 1 1/3 ) tablespoons | ||
| 1.51 ( 1 1/2 ) tablespoons | ||
| 1 ounce | 2.01 ( 2 ) tablespoons | |
| 1 | 2.13 ( 2 1/8 ) tablespoons | |
| 1 | 2.26 ( 2 1/4 ) tablespoons | |
| 1 | 2.51 ( 2 1/2 ) tablespoons | |
| 1 | 2.68 ( 2 2/3 ) tablespoons | |
| 1 | 3.01 ( 3 ) tablespoons | |
| 1 | 3.35 ( 3 1/3 ) tablespoons | |
| 1 | 3.51 ( 3 1/2 ) tablespoons | |
| 2 ounces | 4.02 ( 4 ) tablespoons | |
| 2 | 4.14 ( 4 1/8 ) tablespoons | |
| 2 | 4.27 ( 4 1/4 ) tablespoons | |
| 2 | 4.52 ( 4 1/2 ) tablespoons | |
| 2 | 4.68 ( 4 2/3 ) tablespoons | |
| 2 | 5.02 ( 5 ) tablespoons | |
| 3 ounces | 6.02 ( 6 ) tablespoons | |
| 4 ounces | 8.03 ( 8 ) tablespoons | |
| 5 ounces | 10 ( 10 ) tablespoons | |
| 6 ounces | 12 ( 12 ) tablespoons | |
| 8 ounces | 16.1 ( 16 ) tablespoons | |
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.