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Buttermilk - Ounces to Ml Calculator | Buttermilk - Ounces to Ml Chart

How many ml of buttermilk in 10 ounces?

10ounces of buttermilk equals 280 ml*

How to convert ml of buttermilk to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 ounces of buttermilk equals 280 ml. (*)

Explanation:
One ounce of buttermilk equals 28 ml.
So, multiply the value that you have in ounces by 28.

Ml of buttermilk equivalent in ounces?

FAQs on buttermilk weight to volume conversion

10 ounces of buttermilk equals how many ml?

10 ounces of buttermilk is equivalent 280 ml.

How much is 280 ml of buttermilk in ounces?

280 ml of buttermilk equals 10 ounces.

Buttermilk Conversion Chart Near 10 Ounces

Ounces to Ml of Buttermilk
10 ounces277 ml
11 ounces305 ml
12 ounces333 ml
13 ounces360 ml
14 ounces388 ml
15 ounces416 ml
16 ounces443 ml
17 ounces471 ml
18 ounces499 ml
19 ounces527 ml
20 ounces554 ml
21 ounces582 ml
22 ounces610 ml
23 ounces637 ml
24 ounces665 ml
25 ounces693 ml
26 ounces721 ml
27 ounces748 ml
28 ounces776 ml
29 ounces804 ml
30 ounces831 ml
31 ounces859 ml
32 ounces887 ml
33 ounces915 ml
34 ounces942 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.