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Maple Syrup — Grams in Teaspoons
1 gram of maple syrup equals 0.2 ( ~ 1/4) teaspoons*
About maple syrup measurements
Pure maple syrup is boiled to a set sugar density, landing near 1.01 g/ml, about 239 g per US cup. Grade shifts it slightly, since darker syrups are boiled a touch longer, but the bigger gap is versus 'pancake syrup,' a corn-syrup blend that measures differently despite looking identical.
Grams of maple syrup equivalent in teaspoons?
FAQs on maple syrup weight to volume conversion
1 gram of maple syrup equals how many teaspoons?
1 gram of maple syrup is equivalent 0.2 ( ~ 1/4) teaspoons.
How much is 0.2 teaspoons of maple syrup in grams?
0.2 teaspoons of maple syrup equals 1 gram.
Maple Syrup Conversion Chart Near 1 Gram
| Grams to Teaspoons of Maple syrup | ||
|---|---|---|
| 1 gram | 0.201 ( | |
| 1.1 grams | 0.221 ( | |
| 1.2 grams | 0.241 ( | |
| 1.3 grams | 0.261 ( | |
| 1.4 grams | 0.281 ( | |
| 1.5 grams | 0.301 ( | |
| 1.6 grams | 0.321 ( | |
| 1.7 grams | 0.341 ( | |
| 1.8 grams | 0.362 ( | |
| 1.9 grams | 0.382 ( | |
| 2 grams | 0.402 ( | |
| 2.1 grams | 0.422 ( | |
| 2.2 grams | 0.442 ( | |
| 2.3 grams | 0.462 ( | |
| 2.4 grams | 0.482 ( | |
| 2.5 grams | 0.502 ( | |
| 2.6 grams | 0.522 ( | |
| 2.7 grams | 0.542 ( | |
| 2.8 grams | 0.562 ( | |
| 2.9 grams | 0.583 ( | |
| 3 grams | 0.603 ( | |
| 3.1 grams | 0.623 ( | |
| 3.2 grams | 0.643 ( | |
| 3.3 grams | 0.663 ( | |
| 3.4 grams | 0.683 ( | |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.