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About cream measurements
Pouring cream sits just above water at about 1.01 g/ml, near 240 g per US cup. The type matters: lower-fat single or table cream is slightly denser than high-fat double cream, since butterfat is lighter than the watery portion of the cream that it displaces.
Ounces of cream equivalent in ml?
FAQs on cream weight to volume conversion
1 ounce of cream equals how many ml?
1 ounce of cream is equivalent 28 ml.
How much is 28 ml of cream in ounces?
28 ml of cream equals 1 ounce.
Ounces to Ml of Cream Conversion Chart
Note: Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…). Values are rounded to 3 significant figures.
| Ounces to ml of Cream | |
|---|---|
| 1.75 ml | |
| 3.49 ml | |
| 6.99 ml | |
| 9.32 ml | |
| 14 ml | |
| 18.6 ml | |
| 21 ml | |
| 1 ounce | 28 ml |
| 1 | 29.7 ml |
| 1 | 31.5 ml |
| 1 | 34.9 ml |
| 1 | 37.3 ml |
| 1 | 41.9 ml |
| 1 | 46.6 ml |
| 1 | 48.9 ml |
| 2 ounces | 55.9 ml |
| 2 | 57.7 ml |
| 2 | 59.4 ml |
| 2 | 62.9 ml |
| 2 | 65.2 ml |
| 2 | 69.9 ml |
| 3 ounces | 83.9 ml |
| 4 ounces | 112 ml |
| 5 ounces | 140 ml |
| 6 ounces | 168 ml |
| 8 ounces | 224 ml |
| 10 ounces | 280 ml |
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.