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Maple Syrup — Kilograms in Milliliters
1 kilogram of maple syrup equals 990 milliliters*
About maple syrup measurements
Pure maple syrup is boiled to a set sugar density, landing near 1.01 g/ml, about 239 g per US cup. Grade shifts it slightly, since darker syrups are boiled a touch longer, but the bigger gap is versus 'pancake syrup,' a corn-syrup blend that measures differently despite looking identical.
Kilograms of maple syrup equivalent in milliliters?
FAQs on maple syrup weight to volume conversion
1 kilogram of maple syrup equals how many milliliters?
1 kilogram of maple syrup is equivalent 990 milliliters.
How much is 990 milliliters of maple syrup in kilograms?
990 milliliters of maple syrup equals 1 kilogram.
Maple Syrup Conversion Chart Near 1 Kilogram
| Kilograms to Milliliters of Maple syrup | |
|---|---|
| 1 kilogram | 990 milliliters |
| 1.1 kilograms | 1090 milliliters |
| 1.2 kilograms | 1190 milliliters |
| 1.3 kilograms | 1290 milliliters |
| 1.4 kilograms | 1390 milliliters |
| 1.5 kilograms | 1490 milliliters |
| 1.6 kilograms | 1580 milliliters |
| 1.7 kilograms | 1680 milliliters |
| 1.8 kilograms | 1780 milliliters |
| 1.9 kilograms | 1880 milliliters |
| 2 kilograms | 1980 milliliters |
| 2.1 kilograms | 2080 milliliters |
| 2.2 kilograms | 2180 milliliters |
| 2.3 kilograms | 2280 milliliters |
| 2.4 kilograms | 2380 milliliters |
| 2.5 kilograms | 2480 milliliters |
| 2.6 kilograms | 2570 milliliters |
| 2.7 kilograms | 2670 milliliters |
| 2.8 kilograms | 2770 milliliters |
| 2.9 kilograms | 2870 milliliters |
| 3 kilograms | 2970 milliliters |
| 3.1 kilograms | 3070 milliliters |
| 3.2 kilograms | 3170 milliliters |
| 3.3 kilograms | 3270 milliliters |
| 3.4 kilograms | 3370 milliliters |
Note: Values are rounded to 3 significant figures. Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…).
References:
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.