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Olive Oil — Grams in Dessertspoons
1 gram of olive oil equals 1.11E-6 dessertspoons*
Density-based conversion — ingredient densities cross-checked against the FAO/INFOODS density database and USDA FoodData Central. The exact weight varies slightly with brand and packing. How we calculate · Reviewed August 21, 2026.
About olive oil measurements
Like all fats, olive oil floats on water because it is lighter: about 0.90 g/ml (FAO density database), or 213 g per US cup. Warming it for a dressing makes it expand and thin, so oil measured hot by volume weighs slightly less than the same cup poured cold.
Grams of olive oil equivalent in dessertspoons?
FAQs on olive oil weight to volume conversion
1 gram of olive oil equals how many dessertspoons?
1 gram of olive oil is equivalent 1.11E-6 dessertspoons.
How much is 1.11E-6 dessertspoons of olive oil in grams?
1.11E-6 dessertspoons of olive oil equals 1 gram.
Olive oil: Grams to dessertspoons — common amounts
| Grams | Dessertspoons |
|---|---|
| 1 gram | 1.11E-6 dessertspoons |
| 2 grams | 2.22E-6 dessertspoons |
| 3 grams | 3.33E-6 dessertspoons |
| 5 grams | 5.56E-6 dessertspoons |
| 6 grams | 6.67E-6 dessertspoons |
| 8 grams | 8.89E-6 dessertspoons |
| 10 grams | 1.11E-5 dessertspoons |
| 20 grams | 2.22E-5 dessertspoons |
| 30 grams | 3.33E-5 dessertspoons |
| 100 grams | 0.000111 dessertspoons |
Weight to Volume Conversions - Recipes
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.