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Three Cups of Powdered Sugar in Grams
How many grams of powdered sugar in Three cups?
three cups of powdered sugar equals 336 grams*
About powdered sugar measurements
Powdered (icing) sugar is extremely light, about 0.47 g/ml or just 112 g per US cup, because the milled crystals and cornstarch trap air. It clumps readily, so an unsifted, packed cup weighs well over a sifted one — recipes that call for 'sifted' are expecting the lighter measure.
Cups of powdered sugar equivalent in grams?
FAQs on powdered sugar volume to weight conversion
Is three cups of powdered sugar 336 grams?
Yes — three cups of powdered sugar weighs 336 grams, based on a density of 0.473 g/ml.
Three cups of powdered sugar equals how many grams?
Three cups of powdered sugar is equivalent 336 grams.
How much is 336 grams of powdered sugar in cups?
336 grams of powdered sugar equals three cups.
Powdered Sugar Conversion Chart Near 1.2 US Cups
| US Cups to Grams of Powdered sugar | |
|---|---|
| 1.2 US cups | 134 grams |
| 1.3 US cups | 145 grams |
| 1.4 US cups | 157 grams |
| 1.5 US cups | 168 grams |
| 1.6 US cups | 179 grams |
| 1.7 US cups | 190 grams |
| 1.8 US cups | 201 grams |
| 1.9 US cups | 213 grams |
| 2 US cups | 224 grams |
| 2.1 US cups | 235 grams |
| 2.2 US cups | 246 grams |
| 2.3 US cups | 257 grams |
| 2.4 US cups | 269 grams |
| 2.5 US cups | 280 grams |
| 2.6 US cups | 291 grams |
| 2.7 US cups | 302 grams |
| 2.8 US cups | 313 grams |
| 2.9 US cups | 325 grams |
| 3 US cups | 336 grams |
| 3.1 US cups | 347 grams |
| 3.2 US cups | 358 grams |
| 3.3 US cups | 369 grams |
| 3.4 US cups | 380 grams |
| 3.5 US cups | 392 grams |
| 3.6 US cups | 403 grams |
| 3.7 US cups | 414 grams |
| 3.8 US cups | 425 grams |
| 3.9 US cups | 436 grams |
| 4 US cups | 448 grams |
| 4.1 US cups | 459 grams |
| 4.2 US cups | 470 grams |
| 4.3 US cups | 481 grams |
| 4.4 US cups | 492 grams |
| 4.5 US cups | 504 grams |
| 4.6 US cups | 515 grams |
| 4.7 US cups | 526 grams |
| 4.8 US cups | 537 grams |
Note: Values are rounded to 3 significant figures. Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…).
References:
Popular Volume to Weight Conversions
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.