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4 Cups of Flour in Ounces
How many ounces of flour in 4 cups?
4 cups of flour equals 17.6 ( ~ 17 2/3) ounces*
About flour measurements
Scoop flour straight from the bag and you compress it, which is why weight beats volume here. Using a reference density of about 0.53 g/ml, a US cup is roughly 125 g — but the dip-and-sweep method can pack in 20% more than spoon-and-level, a gap wide enough to dry out a cake.
Cups of flour equivalent in ounces?
FAQs on flour volume to weight conversion
Is 4 cups of flour 17.6 ounces?
Yes — 4 cups of flour weighs 17.6 ( ~ 17 2/3) ounces, based on a density of 0.528 g/ml.
4 cups of flour equals how many ounces?
4 cups of flour is equivalent 17.6 ( ~ 17 2/3) ounces.
How much is 17.6 ounces of flour in cups?
17.6 ounces of flour equals 4 cups.
Flour Conversion Chart Near 2.2 US Cups
| US Cups to Ounces of Flour | |
|---|---|
| 2.2 US cups | 9.69 ( ~ 9 2/3) ounces |
| 2.3 US cups | 10.1 ( ~ 10 1/8) ounces |
| 2.4 US cups | 10.6 ( ~ 10 1/2) ounces |
| 2.5 US cups | 11 ( ~ 11) ounces |
| 2.6 US cups | 11.5 ( ~ 11 1/2) ounces |
| 2.7 US cups | 11.9 ( ~ 12) ounces |
| 2.8 US cups | 12.3 ( ~ 12 1/3) ounces |
| 2.9 US cups | 12.8 ( ~ 12 3/4) ounces |
| 3 US cups | 13.2 ( ~ 13 1/4) ounces |
| 3.1 US cups | 13.7 ( ~ 13 2/3) ounces |
| 3.2 US cups | 14.1 ( ~ 14 1/8) ounces |
| 3.3 US cups | 14.5 ( ~ 14 1/2) ounces |
| 3.4 US cups | 15 ( ~ 15) ounces |
| 3.5 US cups | 15.4 ( ~ 15 1/2) ounces |
| 3.6 US cups | 15.9 ( ~ 15 3/4) ounces |
| 3.7 US cups | 16.3 ( ~ 16 1/3) ounces |
| 3.8 US cups | 16.7 ( ~ 16 3/4) ounces |
| 3.9 US cups | 17.2 ( ~ 17 1/8) ounces |
| 4 US cups | 17.6 ( ~ 17 2/3) ounces |
| 4.1 US cups | 18.1 ( ~ 18 1/8) ounces |
| 4.2 US cups | 18.5 ( ~ 18 1/2) ounces |
| 4.3 US cups | 18.9 ( ~ 19) ounces |
| 4.4 US cups | 19.4 ( ~ 19 1/3) ounces |
| 4.5 US cups | 19.8 ( ~ 19 3/4) ounces |
| 4.6 US cups | 20.3 ( ~ 20 1/4) ounces |
| 4.7 US cups | 20.7 ( ~ 20 3/4) ounces |
| 4.8 US cups | 21.2 ( ~ 21 1/8) ounces |
| 4.9 US cups | 21.6 ( ~ 21 2/3) ounces |
| 5 US cups | 22 ( ~ 22) ounces |
| 5.1 US cups | 22.5 ( ~ 22 1/2) ounces |
| 5.2 US cups | 22.9 ( ~ 23) ounces |
| 5.3 US cups | 23.4 ( ~ 23 1/3) ounces |
| 5.4 US cups | 23.8 ( ~ 23 3/4) ounces |
| 5.5 US cups | 24.2 ( ~ 24 1/4) ounces |
| 5.6 US cups | 24.7 ( ~ 24 2/3) ounces |
| 5.7 US cups | 25.1 ( ~ 25 1/8) ounces |
| 5.8 US cups | 25.6 ( ~ 25 1/2) ounces |
Note: Values are rounded to 3 significant figures. Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…).
References:
Popular Volume to Weight Conversions
A note on cooking ingredients measurements
Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.