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Olive oil - Cups to Grams Calculator | Olive oil - Cups to Grams Chart

1 cup of olive oil in grams

How many grams of olive oil in 1 cup?

1 cup of olive oil equals 213 grams*

How to convert grams of olive oil to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 cup of olive oil weighs 213 grams.

Explanation:
One cup of olive oil equals 210 grams.
So, multiply the value that you have in cups by 210.

Grams of olive oil equivalent in cups?

FAQs on olive oil weight to volume conversion

1 cup of olive oil equals how many grams?

1 cup of olive oil is equivalent 213 grams.

How much is 213 grams of olive oil in cups?

213 grams of olive oil equals 1 cup.

US cups to Grams of Olive oil Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Olive oil
1/16 US cup13.3 grams
1/8 US cup26.6 grams
1/4 US cup53.2 grams
1/3 US cup71 grams
1/2 US cup106 grams
2/3 US cup142 grams
3/4 US cup160 grams
1 US cup213 grams
1 1/16 US cups226 grams
1 1/8 US cups240 grams
1 1/4 US cups266 grams
1 1/3 US cups284 grams
1 1/2 US cups319 grams
1 2/3 US cups355 grams
1 3/4 US cups373 grams
2 US cups426 grams
2 1/16 US cups439 grams
2 1/8 US cups452 grams
2 1/4 US cups479 grams
2 1/3 US cups497 grams
2 1/2 US cups532 grams
3 US cups639 grams
4 US cups852 grams
5 US cups1060 grams
6 US cups1280 grams
8 US cups1700 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.