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Oat flour - Cups to Grams Calculator | Oat flour - Cups to Grams Chart

1 cup of oat flour in grams

How many grams of oat flour in 1 cup?

1 cup of oat flour equals 125 grams*

How to convert grams of oat flour to cups?

Volume to 'Weight' Converter

?Notes: the results in this calculator are rounded (by default) to 3 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 cup of oat flour weighs 125 grams.

Explanation:
One cup of oat flour equals 130 grams.
So, multiply the value that you have in cups by 130.

Grams of oat flour equivalent in cups?

FAQs on oat flour weight to volume conversion

1 cup of oat flour equals how many grams?

1 cup of oat flour is equivalent 125 grams.

How much is 125 grams of oat flour in cups?

125 grams of oat flour equals 1 cup.

US cups to Grams of Oat flour Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

US cups to grams of Oat flour
1/16 US cup7.84 grams
1/8 US cup15.7 grams
1/4 US cup31.3 grams
1/3 US cup41.8 grams
1/2 US cup62.7 grams
2/3 US cup83.6 grams
3/4 US cup94 grams
1 US cup125 grams
1 1/16 US cups133 grams
1 1/8 US cups141 grams
1 1/4 US cups157 grams
1 1/3 US cups167 grams
1 1/2 US cups188 grams
1 2/3 US cups209 grams
1 3/4 US cups219 grams
2 US cups251 grams
2 1/16 US cups259 grams
2 1/8 US cups266 grams
2 1/4 US cups282 grams
2 1/3 US cups293 grams
2 1/2 US cups313 grams
3 US cups376 grams
4 US cups502 grams
5 US cups627 grams
6 US cups752 grams
8 US cups1000 grams

References:

  1. Density Database Version 2.0 - FAO

Sample Recipes Volume to Weight Conversions

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.