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Cream - Cups to Ounces Calculator | Cream - Cups to Ounces Chart

Cream — Cups in Ounces

How many ounces of cream in 1 cup?

1 cup of cream equals 8.46 ( ~ 8 1/2) ounces*

Convert ounces of cream to cups instead →

About cream measurements

Pouring cream sits just above water at about 1.01 g/ml, near 240 g per US cup. The type matters: lower-fat single or table cream is slightly denser than high-fat double cream, since butterfat is lighter than the watery portion of the cream that it displaces.

?Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

Results

1 cup of cream equals 8.46 ( ~ 8 1/2) ounces.

Explanation:

One cup of cream equals 8.46 ounces.

So, multiply the value 1 cup by 8.46 to get 8.46 ounces.


Cups of cream equivalent in ounces?

How to convert cups of cream to ounces?

FAQs on cream volume to weight conversion

1 cup of cream equals how many ounces?

1 cup of cream is equivalent 8.46 ( ~ 8 1/2) ounces.

How much is 8.46 ounces of cream in cups?

8.46 ounces of cream equals 1 cup.

US cups to Ounces of Cream Conversion Chart

Note: Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…). Values are rounded to 3 significant figures.

US cups to ounces of Cream
1/16 US cups0.529 ( ~ 1/2 ) ounces
1/8 US cups1.06 ( ~ 1 ) ounces
1/4 US cups2.12 ( ~ 2 1/8 ) ounces
1/3 US cups2.82 ( ~ 2 3/4 ) ounces
1/2 US cups4.23 ( ~ 4 1/4 ) ounces
2/3 US cups5.64 ( ~ 5 2/3 ) ounces
3/4 US cups6.35 ( ~ 6 1/3 ) ounces
1 US cup8.46 ( ~ 8 1/2 ) ounces
1 1/16 US cups8.99 ( ~ 9 ) ounces
1 1/8 US cups9.52 ( ~ 9 1/2 ) ounces
1 1/4 US cups10.6 ( ~ 10 1/2 ) ounces
1 1/3 US cups11.3 ( ~ 11 1/4 ) ounces
1 1/2 US cups12.7 ( ~ 12 2/3 ) ounces
1 2/3 US cups14.1 ( ~ 14 1/8 ) ounces
1 3/4 US cups14.8 ( ~ 14 3/4 ) ounces
2 US cups16.9 ( ~ 17 ) ounces
2 1/16 US cups17.5 ( ~ 17 1/2 ) ounces
2 1/8 US cups18 ( ~ 18 ) ounces
2 1/4 US cups19 ( ~ 19 ) ounces
2 1/3 US cups19.7 ( ~ 19 3/4 ) ounces
2 1/2 US cups21.2 ( ~ 21 1/8 ) ounces
3 US cups25.4 ( ~ 25 1/3 ) ounces
4 US cups33.8 ( ~ 33 3/4 ) ounces
5 US cups42.3 ( ~ 42 1/3 ) ounces
6 US cups50.8 ( ~ 50 3/4 ) ounces
8 US cups67.7 ( ~ 67 2/3 ) ounces
10 US cups84.6 ( ~ 84 2/3 ) ounces

References:

  1. Density Database Version 2.0 - FAO

Popular Volume to Weight Conversions

A note on cooking ingredients measurements

Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.