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Butter - Ml to Ounces Calculator | Butter - Ml to Ounces Chart

Butter — Ml in Ounces

How many ounces of butter in 1 ml?

1 ml of butter equals 0.0337 ounces*

Convert ounces of butter to ml instead →

Convert sticks of butter →

?Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.
?Please, choose an ingredient by typing its name in the left box.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
?Please, select the weight unit (gram, ounce, etc), then press / click the 'Calculate' button.
Significant Figures:

1 ml of butter equals 0.0337 ounces.

Explanation:

One ml of butter equals 0.0337 ounces.

So, multiply the value 1 ml by 0.0337 to get 0.0337 ounces.

About butter measurements

A solid stick of butter has a density near 0.96 g/ml, so a US cup, or two sticks, is about 226 g. Whipped butter is a different animal: it is beaten with air and can occupy 30–40% more volume, meaning a whipped cup falls well short of a solid one by weight.


Ml of butter equivalent in ounces?

How to convert ml of butter to ounces?

FAQs on butter volume to weight conversion

1 ml of butter equals how many ounces?

1 ml of butter is equivalent 0.0337 ounces.

How much is 0.0337 ounces of butter in ml?

0.0337 ounces of butter equals 1 ml.

Butter Conversion Chart Near 1 Milliliter

Milliliters to Ounces of Butter
1 milliliter0.0337 ounces
1.1 milliliters0.0371 ounces
1.2 milliliters0.0404 ounces
1.3 milliliters0.0438 ounces
1.4 milliliters0.0472 ounces
1.5 milliliters0.0505 ounces
1.6 milliliters0.0539 ounces
1.7 milliliters0.0573 ounces
1.8 milliliters0.0606 ounces
1.9 milliliters0.064 ( ~ 1/8) ounces
2 milliliters0.0674 ( ~ 1/8) ounces
2.1 milliliters0.0707 ( ~ 1/8) ounces
2.2 milliliters0.0741 ( ~ 1/8) ounces
2.3 milliliters0.0775 ( ~ 1/8) ounces
2.4 milliliters0.0808 ( ~ 1/8) ounces
2.5 milliliters0.0842 ( ~ 1/8) ounces
2.6 milliliters0.0876 ( ~ 1/8) ounces
2.7 milliliters0.091 ( ~ 1/8) ounces
2.8 milliliters0.0943 ( ~ 1/8) ounces
2.9 milliliters0.0977 ( ~ 1/8) ounces
3 milliliters0.101 ( ~ 1/8) ounces
3.1 milliliters0.104 ( ~ 1/8) ounces
3.2 milliliters0.108 ( ~ 1/8) ounces
3.3 milliliters0.111 ( ~ 1/8) ounces
3.4 milliliters0.115 ( ~ 1/8) ounces
3.5 milliliters0.118 ( ~ 1/8) ounces
3.6 milliliters0.121 ( ~ 1/8) ounces
3.7 milliliters0.125 ( ~ 1/8) ounces
3.8 milliliters0.128 ( ~ 1/8) ounces
3.9 milliliters0.131 ( ~ 1/8) ounces
4 milliliters0.135 ( ~ 1/8) ounces
4.1 milliliters0.138 ( ~ 1/8) ounces
4.2 milliliters0.141 ( ~ 1/8) ounces
4.3 milliliters0.145 ( ~ 1/8) ounces
4.4 milliliters0.148 ( ~ 1/8) ounces
4.5 milliliters0.152 ( ~ 1/8) ounces
4.6 milliliters0.155 ( ~ 1/8) ounces

Note: Values are rounded to 3 significant figures. Fractions are rounded to common recipe fractions (1/8, 1/4, 1/3, 1/2, 2/3, 3/4…).

References:

  1. Density Database Version 2.0 - FAO

Popular Volume to Weight Conversions

A note on cooking ingredients measurements

Notes: results are rounded (by default) to 3 significant figures. Cooking conversions use standard ingredient densities — the exact weight varies slightly with the brand and how tightly the ingredient is packed ☺.

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