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Table salt - Grams to Tsp Calculator | Table salt - Grams to Tsp Chart

How many tsp of table salt in 1/3 gram?

1/3gram of table salt equals 0.056 tsp*

How to convert tsp of table salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of table salt equals 0.056 tsp. (*)

Explanation:
One gram of table salt equals 0.17 tsp.
So, multiply the value that you have in grams by 0.17.

Tsp of table salt equivalent in grams?

FAQs on table salt weight to volume conversion

1/3 gram of table salt equals how many tsp?

1/3 gram of table salt is equivalent 0.056 tsp.

How much is 0.056 tsp of table salt in grams?

0.056 tsp of table salt equals 1/3 gram.

Table Salt Conversion Chart Near 0.2133 Gram

Grams to Tsp of Table salt
0.213 gram0.0355 tsp
0.223 gram0.0372 tsp
0.233 gram0.0388 tsp
0.243 gram0.0405 tsp
0.253 gram0.0422 tsp
0.263 gram0.0438 tsp
0.273 gram0.0455 tsp
0.283 gram0.0472 tsp
0.293 gram0.0488 tsp
0.303 gram0.0505 tsp
0.313 gram0.0522 tsp
0.323 gram0.0538 tsp
0.333 gram0.0555 tsp
0.343 gram0.0572 tsp
0.353 gram0.0588 tsp
0.363 gram0.0605 tsp
0.373 gram0.0622 tsp
0.383 gram0.0638 (1/8) tsp
0.393 gram0.0655 (1/8) tsp
0.403 gram0.0672 (1/8) tsp
0.413 gram0.0689 (1/8) tsp
0.423 gram0.0705 (1/8) tsp
0.433 gram0.0722 (1/8) tsp
0.443 gram0.0739 (1/8) tsp
0.453 gram0.0755 (1/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.