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Shea butter - Grams to Tsp Calculator | Shea butter - Grams to Tsp Chart

How many tsp of shea butter in 1/4 gram?

1/4gram of shea butter equals 0.056 tsp*

How to convert tsp of shea butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 gram of shea butter equals 0.056 tsp. (*)

Explanation:
One gram of shea butter equals 0.22 tsp.
So, multiply the value that you have in grams by 0.22.

Tsp of shea butter equivalent in grams?

FAQs on shea butter weight to volume conversion

1/4 gram of shea butter equals how many tsp?

1/4 gram of shea butter is equivalent 0.056 tsp.

How much is 0.056 tsp of shea butter in grams?

0.056 tsp of shea butter equals 1/4 gram.

Shea Butter Conversion Chart Near 0.13 Gram

Grams to Tsp of Shea butter
0.13 gram0.0291 tsp
0.14 gram0.0314 tsp
0.15 gram0.0336 tsp
0.16 gram0.0358 tsp
0.17 gram0.0381 tsp
0.18 gram0.0403 tsp
0.19 gram0.0425 tsp
0.2 gram0.0448 tsp
0.21 gram0.047 tsp
0.22 gram0.0493 tsp
0.23 gram0.0515 tsp
0.24 gram0.0537 tsp
0.25 gram0.056 tsp
0.26 gram0.0582 tsp
0.27 gram0.0605 tsp
0.28 gram0.0627 (1/8) tsp
0.29 gram0.0649 (1/8) tsp
0.3 gram0.0672 (1/8) tsp
0.31 gram0.0694 (1/8) tsp
0.32 gram0.0717 (1/8) tsp
0.33 gram0.0739 (1/8) tsp
0.34 gram0.0761 (1/8) tsp
0.35 gram0.0784 (1/8) tsp
0.36 gram0.0806 (1/8) tsp
0.37 gram0.0829 (1/8) tsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.