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Boiled red lentils - Grams to Tsp Calculator | Boiled red lentils - Grams to Tsp Chart

How many tsp of boiled red lentils in a gram?

How many US teaspoons of boiled red lentils in A gram? How much is A gram of boiled red lentils in tsp?

a gram of boiled red lentils equals 0.19 ( ~ 1/4) US teaspoon(*)

'Weight' to Volume Converter

Inputs?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.

?Please, select the weight (mass) unit, then choose the volume unit to which you want to convert.


?Please, fill a value for the weight you want to convert in the left box, choose an ingredient by typing its name, then click on the button 'Calculate!'.
Significant Figures:

Results

a gram of boiled red lentils equals 0.19 ( ~ 1/4) US teaspoon. (*)
(*) or precisely 0.19285564278618 US teaspoon. All values are approximate.

Boiled red lentils Conversion Chart Near 1 gram

grams to US teaspoons of Boiled red lentils
1 gram = 0.193 (1/4) US teaspoon
1.1 grams = 0.212 (1/4) US teaspoon
1.2 grams = 0.231 (1/4) US teaspoon
1.3 grams = 0.251 (1/4) US teaspoon
1.4 grams = 0.27 (1/4) US teaspoon
1.5 grams = 0.289 (1/4) US teaspoon
1.6 grams = 0.309 (1/4) US teaspoon
1.7 grams = 0.328 (3/8) US teaspoon
1.8 grams = 0.347 (3/8) US teaspoon
1.9 grams = 0.366 (3/8) US teaspoon
2 grams = 0.386 (3/8) US teaspoon
2.1 grams = 0.405 (3/8) US teaspoon
2.2 grams = 0.424 (3/8) US teaspoon
2.3 grams = 0.444 (1/2) US teaspoon
2.4 grams = 0.463 (1/2) US teaspoon
2.5 grams = 0.482 (1/2) US teaspoon
2.6 grams = 0.501 (1/2) US teaspoon
2.7 grams = 0.521 (1/2) US teaspoon
2.8 grams = 0.54 (1/2) US teaspoon
2.9 grams = 0.559 (1/2) US teaspoon
3 grams = 0.579 (5/8) US teaspoon
3.1 grams = 0.598 (5/8) US teaspoon
3.2 grams = 0.617 (5/8) US teaspoon
3.3 grams = 0.636 (5/8) US teaspoon
3.4 grams = 0.656 (5/8) US teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

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