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# How many teaspoons of unboiled pot barley in one gram?

How many US teaspoons of unboiled pot barley in One gram?

## one gram of unboiled pot barley equals 0.29 ( ~ 1/4) US teaspoon*

### 'Weight' to Volume Converter

Significant Figures:

### Results

One gram of unboiled pot barley equals 0.29 ( ~ 1/4) US teaspoon. (*)
(*) or precisely 0.28900874104139 US teaspoon. Some values are approximate.

## Unboiled pot barley Conversion Chart Near 1 gram

grams to US teaspoons of Unboiled pot barley
1 gram = 0.289 (1/4) US teaspoon
1.1 grams = 0.318 (3/8) US teaspoon
1.2 grams = 0.347 (3/8) US teaspoon
1.3 grams = 0.376 (3/8) US teaspoon
1.4 grams = 0.405 (3/8) US teaspoon
1.5 grams = 0.434 (3/8) US teaspoon
1.6 grams = 0.462 (1/2) US teaspoon
1.7 grams = 0.491 (1/2) US teaspoon
1.8 grams = 0.52 (1/2) US teaspoon
1.9 grams = 0.549 (1/2) US teaspoon
2 grams = 0.578 (5/8) US teaspoon
2.1 grams = 0.607 (5/8) US teaspoon
2.2 grams = 0.636 (5/8) US teaspoon
2.3 grams = 0.665 (5/8) US teaspoon
2.4 grams = 0.694 (3/4) US teaspoon
2.5 grams = 0.723 (3/4) US teaspoon
2.6 grams = 0.751 (3/4) US teaspoon
2.7 grams = 0.78 (3/4) US teaspoon
2.8 grams = 0.809 (3/4) US teaspoon
2.9 grams = 0.838 (7/8) US teaspoon
3 grams = 0.867 (7/8) US teaspoon
3.1 grams = 0.896 (7/8) US teaspoon
3.2 grams = 0.925 (7/8) US teaspoon
3.3 grams = 0.954 (1) US teaspoon
3.4 grams = 0.983 (1) US teaspoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

### References:

1. Density Database Version 2.0 - FAO

## FAQs on unboiled pot barley weight to volume conversion

### One gram of unboiled pot barley equals how many US teaspoons?

One gram of unboiled pot barley is equivalent 0.29 ( ~ 1/4) US teaspoon.

### How much is 0.29 US teaspoon of unboiled pot barley in grams?

0.29 US teaspoon of unboiled pot barley equals one gram.

## (*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

### Disclaimer

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