HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Dry milk - Grams to Teaspoons Calculator | Dry milk - Grams to Teaspoons Chart

How many teaspoons of dry milk in 16 grams?

16grams of dry milk equals 11 ( ~ 11 1/3) teaspoons*

How to convert teaspoons of dry milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of dry milk equals 11 ( ~ 11 1/3) teaspoons. (*)

Explanation:
One gram of dry milk equals 0.71 teaspoons.
So, multiply the value that you have in grams by 0.71.

Teaspoons of dry milk equivalent in grams?

FAQs on dry milk weight to volume conversion

16 grams of dry milk equals how many teaspoons?

16 grams of dry milk is equivalent 11 ( ~ 11 1/3) teaspoons.

How much is 11 teaspoons of dry milk in grams?

11 teaspoons of dry milk equals 16 grams.

Dry Milk Conversion Chart Near 4 Grams

Grams to Teaspoons of Dry milk
4 grams2.83 (2 7/8) teaspoons
5 grams3.53 (3 1/2) teaspoons
6 grams4.24 (4 1/4) teaspoons
7 grams4.95 (5) teaspoons
8 grams5.66 (5 5/8) teaspoons
9 grams6.36 (6 3/8) teaspoons
10 grams7.07 (7 1/8) teaspoons
11 grams7.78 (7 3/4) teaspoons
12 grams8.48 (8 1/2) teaspoons
13 grams9.19 (9 1/4) teaspoons
14 grams9.9 (9 7/8) teaspoons
15 grams10.6 (10 5/8) teaspoons
16 grams11.3 (11 1/4) teaspoons
17 grams12 (12) teaspoons
18 grams12.7 (12 3/4) teaspoons
19 grams13.4 (13 3/8) teaspoons
20 grams14.1 (14 1/8) teaspoons
21 grams14.8 (14 7/8) teaspoons
22 grams15.6 (15 1/2) teaspoons
23 grams16.3 (16 1/4) teaspoons
24 grams17 (17) teaspoons
25 grams17.7 (17 5/8) teaspoons
26 grams18.4 (18 3/8) teaspoons
27 grams19.1 (19 1/8) teaspoons
28 grams19.8 (19 3/4) teaspoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.