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# How many tbsp of syrup corn in 1/4 pound?

How many US tablespoons of syrup corn in 1/4 pound?

1/4 pound of syrup corn equals 5.6 ( ~ 5 1/2) US tablespoons*

### 'Weight' to Volume Converter

Significant Figures:

### Results

1/4 pound of syrup corn equals 5.6 ( ~ 5 1/2) US tablespoons. (*)
(*) or precisely 5.5571676436822 US tablespoons. Some values are approximate.

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

pounds to US tablespoons of Syrup corn
1 pound = 22.2 ( 22 1/4 ) US tablespoons
2 pounds = 44.5 ( 44 1/2 ) US tablespoons
4 pounds = 88.9 ( 89 ) US tablespoons
5 pounds = 111 ( 111 1/8 ) US tablespoons
8 pounds = 178 ( 177 3/4 ) US tablespoons
1/16 pound = 1.39 ( 1 1/3 ) US tablespoons
1/8 pound = 2.78 ( 2 3/4 ) US tablespoons
1/4 pound = 5.56 ( 5 1/2 ) US tablespoons
1/3 pound = 7.41 ( 7 1/3 ) US tablespoons
1/2 pound = 11.1 ( 11 1/8 ) US tablespoons
2/3 pound = 14.8 ( 14 3/4 ) US tablespoons
3/4 pound = 16.7 ( 16 2/3 ) US tablespoons
1 1/16 pounds = 23.6 ( 23 2/3 ) US tablespoons
1 1/8 pounds = 25 ( 25 ) US tablespoons
1 1/4 pounds = 27.8 ( 27 3/4 ) US tablespoons
1 1/3 pounds = 29.6 ( 29 2/3 ) US tablespoons
1 1/2 pounds = 33.3 ( 33 1/3 ) US tablespoons
1 2/3 pounds = 37 ( 37 ) US tablespoons
1 3/4 pounds = 38.9 ( 39 ) US tablespoons
2 1/16 pounds = 45.8 ( 45 3/4 ) US tablespoons
2 1/8 pounds = 47.2 ( 47 1/4 ) US tablespoons
2 1/4 pounds = 50 ( 50 ) US tablespoons
2 1/3 pounds = 51.9 ( 51 3/4 ) US tablespoons

### References:

1. Density Database Version 2.0 - FAO

## (*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

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