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Caster sugar - Grams to Tbsp Calculator | Caster sugar - Grams to Tbsp Chart

How many tbsp of caster sugar in 1/3 gram?

1/3gram of caster sugar equals 0.027 tbsp*

How to convert tbsp of caster sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of caster sugar equals 0.027 tbsp. (*)

Explanation:
One gram of caster sugar equals 0.08 tbsp.
So, multiply the value that you have in grams by 0.08.

Tbsp of caster sugar equivalent in grams?

FAQs on caster sugar weight to volume conversion

1/3 gram of caster sugar equals how many tbsp?

1/3 gram of caster sugar is equivalent 0.027 tbsp.

How much is 0.027 tbsp of caster sugar in grams?

0.027 tbsp of caster sugar equals 1/3 gram.

Caster Sugar Conversion Chart Near 0.2133 Gram

Grams to Tbsp of Caster sugar
0.213 gram0.017 tbsp
0.223 gram0.0178 tbsp
0.233 gram0.0186 tbsp
0.243 gram0.0194 tbsp
0.253 gram0.0202 tbsp
0.263 gram0.021 tbsp
0.273 gram0.0218 tbsp
0.283 gram0.0226 tbsp
0.293 gram0.0234 tbsp
0.303 gram0.0243 tbsp
0.313 gram0.0251 tbsp
0.323 gram0.0259 tbsp
0.333 gram0.0267 tbsp
0.343 gram0.0275 tbsp
0.353 gram0.0283 tbsp
0.363 gram0.0291 tbsp
0.373 gram0.0299 tbsp
0.383 gram0.0307 tbsp
0.393 gram0.0315 tbsp
0.403 gram0.0323 tbsp
0.413 gram0.0331 tbsp
0.423 gram0.0339 tbsp
0.433 gram0.0347 tbsp
0.443 gram0.0355 tbsp
0.453 gram0.0363 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.