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Brown sugar - Grams to Tbsp Calculator | Brown sugar - Grams to Tbsp Chart

How many tbsp of brown sugar in 1/3 gram?

1/3gram of brown sugar equals 0.024 tbsp*

How to convert tbsp of brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of brown sugar equals 0.024 tbsp. (*)

Explanation:
One gram of brown sugar equals 0.073 tbsp.
So, multiply the value that you have in grams by 0.073.

Tbsp of brown sugar equivalent in grams?

FAQs on brown sugar weight to volume conversion

1/3 gram of brown sugar equals how many tbsp?

1/3 gram of brown sugar is equivalent 0.024 tbsp.

How much is 0.024 tbsp of brown sugar in grams?

0.024 tbsp of brown sugar equals 1/3 gram.

Brown Sugar Conversion Chart Near 0.2133 Gram

Grams to Tbsp of Brown sugar
0.213 gram0.0155 tbsp
0.223 gram0.0162 tbsp
0.233 gram0.0169 tbsp
0.243 gram0.0177 tbsp
0.253 gram0.0184 tbsp
0.263 gram0.0191 tbsp
0.273 gram0.0199 tbsp
0.283 gram0.0206 tbsp
0.293 gram0.0213 tbsp
0.303 gram0.022 tbsp
0.313 gram0.0228 tbsp
0.323 gram0.0235 tbsp
0.333 gram0.0242 tbsp
0.343 gram0.0249 tbsp
0.353 gram0.0257 tbsp
0.363 gram0.0264 tbsp
0.373 gram0.0271 tbsp
0.383 gram0.0279 tbsp
0.393 gram0.0286 tbsp
0.403 gram0.0293 tbsp
0.413 gram0.03 tbsp
0.423 gram0.0308 tbsp
0.433 gram0.0315 tbsp
0.443 gram0.0322 tbsp
0.453 gram0.0329 tbsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.