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Table salt - Grams to Tablespoons Calculator | Table salt - Grams to Tablespoons Chart

How many tablespoons of table salt in 0.5 gram?

0.5gram of table salt equals 0.028 tablespoon*

How to convert tablespoons of table salt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

0.5 gram of table salt equals 0.028 tablespoon. (*)

Explanation:
One gram of table salt equals 0.056 tablespoons.
So, multiply the value that you have in grams by 0.056.

Tablespoons of table salt equivalent in grams?

FAQs on table salt weight to volume conversion

0.5 gram of table salt equals how many tablespoons?

0.5 gram of table salt is equivalent 0.028 tablespoon.

How much is 0.028 tablespoon of table salt in grams?

0.028 tablespoon of table salt equals 0.5 gram.

Table Salt Conversion Chart Near 0.38 Gram

Grams to Tablespoons of Table salt
0.38 gram0.0211 tablespoon
0.39 gram0.0217 tablespoon
0.4 gram0.0222 tablespoon
0.41 gram0.0228 tablespoon
0.42 gram0.0233 tablespoon
0.43 gram0.0239 tablespoon
0.44 gram0.0245 tablespoon
0.45 gram0.025 tablespoon
0.46 gram0.0256 tablespoon
0.47 gram0.0261 tablespoon
0.48 gram0.0267 tablespoon
0.49 gram0.0272 tablespoon
0.5 gram0.0278 tablespoon
0.51 gram0.0283 tablespoon
0.52 gram0.0289 tablespoon
0.53 gram0.0295 tablespoon
0.54 gram0.03 tablespoon
0.55 gram0.0306 tablespoon
0.56 gram0.0311 tablespoon
0.57 gram0.0317 tablespoon
0.58 gram0.0322 tablespoon
0.59 gram0.0328 tablespoon
0.6 gram0.0333 tablespoon
0.61 gram0.0339 tablespoon
0.62 gram0.0345 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.