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Leaves - Grams to Tablespoons Calculator | Leaves - Grams to Tablespoons Chart

How many tablespoons of leaves in 16 grams?

16grams of leaves equals 8.5 ( ~ 8 1/2) tablespoons*

How to convert tablespoons of leaves to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 grams of leaves equals 8.5 ( ~ 8 1/2) tablespoons. (*)

Explanation:
One gram of leaves equals 0.53 tablespoons.
So, multiply the value that you have in grams by 0.53.

Tablespoons of leaves equivalent in grams?

FAQs on leaves weight to volume conversion

16 grams of leaves equals how many tablespoons?

16 grams of leaves is equivalent 8.5 ( ~ 8 1/2) tablespoons.

How much is 8.5 tablespoons of leaves in grams?

8.5 tablespoons of leaves equals 16 grams.

Leaves Conversion Chart Near 4 Grams

Grams to Tablespoons of Leaves
4 grams2.13 (2 1/8) tablespoons
5 grams2.66 (2 5/8) tablespoons
6 grams3.2 (3 1/4) tablespoons
7 grams3.73 (3 3/4) tablespoons
8 grams4.26 (4 1/4) tablespoons
9 grams4.79 (4 3/4) tablespoons
10 grams5.33 (5 3/8) tablespoons
11 grams5.86 (5 7/8) tablespoons
12 grams6.39 (6 3/8) tablespoons
13 grams6.92 (6 7/8) tablespoons
14 grams7.46 (7 1/2) tablespoons
15 grams7.99 (8) tablespoons
16 grams8.52 (8 1/2) tablespoons
17 grams9.05 (9) tablespoons
18 grams9.59 (9 5/8) tablespoons
19 grams10.1 (10 1/8) tablespoons
20 grams10.7 (10 5/8) tablespoons
21 grams11.2 (11 1/8) tablespoons
22 grams11.7 (11 3/4) tablespoons
23 grams12.2 (12 1/4) tablespoons
24 grams12.8 (12 3/4) tablespoons
25 grams13.3 (13 3/8) tablespoons
26 grams13.8 (13 7/8) tablespoons
27 grams14.4 (14 3/8) tablespoons
28 grams14.9 (14 7/8) tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.