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Confectioner´s sugar - Ounces to Tablespoons Calculator | Confectioner´s sugar - Ounces to Tablespoons Chart

How many tablespoons of confectioner´s sugar in 16 ounces?

16ounces of confectioner´s sugar equals 57 ( ~ 56 2/3) tablespoons*

How to convert tablespoons of confectioner´s sugar to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of confectioner´s sugar equals 57 ( ~ 56 2/3) tablespoons. (*)

Explanation:
One ounce of confectioner´s sugar equals 3.5 tablespoons.
So, multiply the value that you have in ounces by 3.5.

Tablespoons of confectioner´s sugar equivalent in ounces?

FAQs on confectioner´s sugar weight to volume conversion

16 ounces of confectioner´s sugar equals how many tablespoons?

16 ounces of confectioner´s sugar is equivalent 57 ( ~ 56 2/3) tablespoons.

How much is 57 tablespoons of confectioner´s sugar in ounces?

57 tablespoons of confectioner´s sugar equals 16 ounces.

Confectioner´s Sugar Conversion Chart Near 4 Ounces

Ounces to Tablespoons of Confectioner´s sugar
4 ounces14.2 (14 1/8) tablespoons
5 ounces17.7 (17 3/4) tablespoons
6 ounces21.3 (21 1/4) tablespoons
7 ounces24.8 (24 3/4) tablespoons
8 ounces28.4 (28 3/8) tablespoons
9 ounces31.9 (31 7/8) tablespoons
10 ounces35.4 (35 1/2) tablespoons
11 ounces39 (39) tablespoons
12 ounces42.5 (42 1/2) tablespoons
13 ounces46.1 (46 1/8) tablespoons
14 ounces49.6 (49 5/8) tablespoons
15 ounces53.2 (53 1/8) tablespoons
16 ounces56.7 (56 3/4) tablespoons
17 ounces60.2 (60 1/4) tablespoons
18 ounces63.8 (63 3/4) tablespoons
19 ounces67.3 (67 3/8) tablespoons
20 ounces70.9 (70 7/8) tablespoons
21 ounces74.4 (74 3/8) tablespoons
22 ounces78 (78) tablespoons
23 ounces81.5 (81 1/2) tablespoons
24 ounces85.1 (85) tablespoons
25 ounces88.6 (88 5/8) tablespoons
26 ounces92.1 (92 1/8) tablespoons
27 ounces95.7 (95 5/8) tablespoons
28 ounces99.2 (99 1/4) tablespoons

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.