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Butter - Grams to Tablespoons Calculator | Butter - Grams to Tablespoons Chart

How many tablespoons of butter in a eighth gram?

A eighthgram of butter equals 0.0089 tablespoon*

How to convert tablespoons of butter to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of butter equals 0.0089 tablespoon. (*)

Explanation:
One gram of butter equals 0.071 tablespoons.
So, multiply the value that you have in grams by 0.071.

Tablespoons of butter equivalent in grams?

FAQs on butter weight to volume conversion

A eighth gram of butter equals how many tablespoons?

A eighth gram of butter is equivalent 0.0089 tablespoon.

How much is 0.0089 tablespoon of butter in grams?

0.0089 tablespoon of butter equals a eighth gram.

Butter Conversion Chart Near 0.005 Gram

Grams to Tablespoons of Butter
0.005 gram0.000354 tablespoon
0.015 gram0.00106 tablespoon
0.025 gram0.00177 tablespoon
0.035 gram0.00248 tablespoon
0.045 gram0.00319 tablespoon
0.055 gram0.00389 tablespoon
0.065 gram0.0046 tablespoon
0.075 gram0.00531 tablespoon
0.085 gram0.00602 tablespoon
0.095 gram0.00673 tablespoon
0.105 gram0.00744 tablespoon
0.115 gram0.00814 tablespoon
0.125 gram0.00885 tablespoon
0.135 gram0.00956 tablespoon
0.145 gram0.0103 tablespoon
0.155 gram0.011 tablespoon
0.165 gram0.0117 tablespoon
0.175 gram0.0124 tablespoon
0.185 gram0.0131 tablespoon
0.195 gram0.0138 tablespoon
0.205 gram0.0145 tablespoon
0.215 gram0.0152 tablespoon
0.225 gram0.0159 tablespoon
0.235 gram0.0166 tablespoon
0.245 gram0.0173 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.