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Bran - Grams to Tablespoons Calculator | Bran - Grams to Tablespoons Chart

How many tablespoons of bran in 1/3 gram?

1/3gram of bran equals 0.04 tablespoon*

How to convert tablespoons of bran to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of bran equals 0.04 tablespoon. (*)

Explanation:
One gram of bran equals 0.12 tablespoons.
So, multiply the value that you have in grams by 0.12.

Tablespoons of bran equivalent in grams?

FAQs on bran weight to volume conversion

1/3 gram of bran equals how many tablespoons?

1/3 gram of bran is equivalent 0.04 tablespoon.

How much is 0.04 tablespoon of bran in grams?

0.04 tablespoon of bran equals 1/3 gram.

Bran Conversion Chart Near 0.2133 Gram

Grams to Tablespoons of Bran
0.213 gram0.0257 tablespoon
0.223 gram0.0269 tablespoon
0.233 gram0.0281 tablespoon
0.243 gram0.0293 tablespoon
0.253 gram0.0306 tablespoon
0.263 gram0.0318 tablespoon
0.273 gram0.033 tablespoon
0.283 gram0.0342 tablespoon
0.293 gram0.0354 tablespoon
0.303 gram0.0366 tablespoon
0.313 gram0.0378 tablespoon
0.323 gram0.039 tablespoon
0.333 gram0.0402 tablespoon
0.343 gram0.0414 tablespoon
0.353 gram0.0426 tablespoon
0.363 gram0.0438 tablespoon
0.373 gram0.045 tablespoon
0.383 gram0.0463 tablespoon
0.393 gram0.0475 tablespoon
0.403 gram0.0487 tablespoon
0.413 gram0.0499 tablespoon
0.423 gram0.0511 tablespoon
0.433 gram0.0523 tablespoon
0.443 gram0.0535 tablespoon
0.453 gram0.0547 tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.