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Boiled rice - Grams to Tablespoons Calculator | Boiled rice - Grams to Tablespoons Chart

How many tablespoons of boiled rice in 2/3 gram?

2/3gram of boiled rice equals 0.062 tablespoon*

How to convert tablespoons of boiled rice to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2/3 gram of boiled rice equals 0.062 tablespoon. (*)

Explanation:
One gram of boiled rice equals 0.093 tablespoons.
So, multiply the value that you have in grams by 0.093.

Tablespoons of boiled rice equivalent in grams?

FAQs on boiled rice weight to volume conversion

2/3 gram of boiled rice equals how many tablespoons?

2/3 gram of boiled rice is equivalent 0.062 tablespoon.

How much is 0.062 tablespoon of boiled rice in grams?

0.062 tablespoon of boiled rice equals 2/3 gram.

Boiled Rice Conversion Chart Near 0.5467 Gram

Grams to Tablespoons of Boiled rice
0.547 gram0.0507 tablespoon
0.557 gram0.0516 tablespoon
0.567 gram0.0525 tablespoon
0.577 gram0.0535 tablespoon
0.587 gram0.0544 tablespoon
0.597 gram0.0553 tablespoon
0.607 gram0.0562 tablespoon
0.617 gram0.0572 tablespoon
0.627 gram0.0581 tablespoon
0.637 gram0.059 tablespoon
0.647 gram0.0599 tablespoon
0.657 gram0.0609 tablespoon
0.667 gram0.0618 tablespoon
0.677 gram0.0627 (1/8) tablespoon
0.687 gram0.0636 (1/8) tablespoon
0.697 gram0.0646 (1/8) tablespoon
0.707 gram0.0655 (1/8) tablespoon
0.717 gram0.0664 (1/8) tablespoon
0.727 gram0.0674 (1/8) tablespoon
0.737 gram0.0683 (1/8) tablespoon
0.747 gram0.0692 (1/8) tablespoon
0.757 gram0.0701 (1/8) tablespoon
0.767 gram0.0711 (1/8) tablespoon
0.777 gram0.072 (1/8) tablespoon
0.787 gram0.0729 (1/8) tablespoon

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.