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Vanilla extract - Grams to Oz Calculator | Vanilla extract - Grams to Oz Chart

How many oz of vanilla extract in 1 1/4 grams?

1 1/4grams of vanilla extract equals 0.048 oz*

How to convert oz of vanilla extract to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 grams of vanilla extract equals 0.048 oz. (*)

Explanation:
One gram of vanilla extract equals 0.038 oz.
So, multiply the value that you have in grams by 0.038.

Oz of vanilla extract equivalent in grams?

FAQs on vanilla extract weight to volume conversion

1 1/4 grams of vanilla extract equals how many oz?

1 1/4 grams of vanilla extract is equivalent 0.048 oz.

How much is 0.048 oz of vanilla extract in grams?

0.048 oz of vanilla extract equals 1 1/4 grams.

Vanilla Extract Conversion Chart Near 0.05 Gram

Grams to Oz of Vanilla extract
0.05 gram0.00192 oz
0.15 gram0.00576 oz
0.25 gram0.00961 oz
0.35 gram0.0134 oz
0.45 gram0.0173 oz
0.55 gram0.0211 oz
0.65 gram0.025 oz
0.75 gram0.0288 oz
0.85 gram0.0327 oz
0.95 gram0.0365 oz
1.05 grams0.0403 oz
1.15 grams0.0442 oz
1.25 grams0.048 oz
1.35 grams0.0519 oz
1.45 grams0.0557 oz
1.55 grams0.0596 oz
1.65 grams0.0634 (1/8) oz
1.75 grams0.0672 (1/8) oz
1.85 grams0.0711 (1/8) oz
1.95 grams0.0749 (1/8) oz
2.05 grams0.0788 (1/8) oz
2.15 grams0.0826 (1/8) oz
2.25 grams0.0865 (1/8) oz
2.35 grams0.0903 (1/8) oz
2.45 grams0.0941 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.