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Syrup corn - Grams to Oz Calculator | Syrup corn - Grams to Oz Chart

How many oz of syrup corn in 1/3 gram?

1/3gram of syrup corn equals 0.0082 oz*

How to convert oz of syrup corn to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of syrup corn equals 0.0082 oz. (*)

Explanation:
One gram of syrup corn equals 0.025 oz.
So, multiply the value that you have in grams by 0.025.

Oz of syrup corn equivalent in grams?

FAQs on syrup corn weight to volume conversion

1/3 gram of syrup corn equals how many oz?

1/3 gram of syrup corn is equivalent 0.0082 oz.

How much is 0.0082 oz of syrup corn in grams?

0.0082 oz of syrup corn equals 1/3 gram.

Syrup Corn Conversion Chart Near 0.2133 Gram

Grams to Oz of Syrup corn
0.213 gram0.00522 oz
0.223 gram0.00546 oz
0.233 gram0.00571 oz
0.243 gram0.00595 oz
0.253 gram0.0062 oz
0.263 gram0.00644 oz
0.273 gram0.00669 oz
0.283 gram0.00693 oz
0.293 gram0.00718 oz
0.303 gram0.00742 oz
0.313 gram0.00767 oz
0.323 gram0.00791 oz
0.333 gram0.00816 oz
0.343 gram0.0084 oz
0.353 gram0.00865 oz
0.363 gram0.00889 oz
0.373 gram0.00914 oz
0.383 gram0.00938 oz
0.393 gram0.00963 oz
0.403 gram0.00987 oz
0.413 gram0.0101 oz
0.423 gram0.0104 oz
0.433 gram0.0106 oz
0.443 gram0.0109 oz
0.453 gram0.0111 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.