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Light mayonnaise - Grams to Oz Calculator | Light mayonnaise - Grams to Oz Chart

How many oz of light mayonnaise in 1 1/2 grams?

1 1/2grams of light mayonnaise equals 0.046 oz*

How to convert oz of light mayonnaise to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of light mayonnaise equals 0.046 oz. (*)

Explanation:
One gram of light mayonnaise equals 0.031 oz.
So, multiply the value that you have in grams by 0.031.

Oz of light mayonnaise equivalent in grams?

FAQs on light mayonnaise weight to volume conversion

1 1/2 grams of light mayonnaise equals how many oz?

1 1/2 grams of light mayonnaise is equivalent 0.046 oz.

How much is 0.046 oz of light mayonnaise in grams?

0.046 oz of light mayonnaise equals 1 1/2 grams.

Light Mayonnaise Conversion Chart Near 0.3 Gram

Grams to Oz of Light mayonnaise
0.3 gram0.00922 oz
0.4 gram0.0123 oz
0.5 gram0.0154 oz
0.6 gram0.0184 oz
0.7 gram0.0215 oz
0.8 gram0.0246 oz
0.9 gram0.0277 oz
1 gram0.0307 oz
1.1 grams0.0338 oz
1.2 grams0.0369 oz
1.3 grams0.04 oz
1.4 grams0.043 oz
1.5 grams0.0461 oz
1.6 grams0.0492 oz
1.7 grams0.0523 oz
1.8 grams0.0553 oz
1.9 grams0.0584 oz
2 grams0.0615 oz
2.1 grams0.0646 (1/8) oz
2.2 grams0.0676 (1/8) oz
2.3 grams0.0707 (1/8) oz
2.4 grams0.0738 (1/8) oz
2.5 grams0.0769 (1/8) oz
2.6 grams0.0799 (1/8) oz
2.7 grams0.083 (1/8) oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.