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Fresh cheese - Grams to Oz Calculator | Fresh cheese - Grams to Oz Chart

How many oz of fresh cheese in a quarter gram?

A quartergram of fresh cheese equals 0.0083 oz*

How to convert oz of fresh cheese to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of fresh cheese equals 0.0083 oz. (*)

Explanation:
One gram of fresh cheese equals 0.033 oz.
So, multiply the value that you have in grams by 0.033.

Oz of fresh cheese equivalent in grams?

FAQs on fresh cheese weight to volume conversion

A quarter gram of fresh cheese equals how many oz?

A quarter gram of fresh cheese is equivalent 0.0083 oz.

How much is 0.0083 oz of fresh cheese in grams?

0.0083 oz of fresh cheese equals a quarter gram.

Fresh Cheese Conversion Chart Near 0.13 Gram

Grams to Oz of Fresh cheese
0.13 gram0.00434 oz
0.14 gram0.00467 oz
0.15 gram0.005 oz
0.16 gram0.00534 oz
0.17 gram0.00567 oz
0.18 gram0.006 oz
0.19 gram0.00634 oz
0.2 gram0.00667 oz
0.21 gram0.007 oz
0.22 gram0.00734 oz
0.23 gram0.00767 oz
0.24 gram0.008 oz
0.25 gram0.00834 oz
0.26 gram0.00867 oz
0.27 gram0.009 oz
0.28 gram0.00934 oz
0.29 gram0.00967 oz
0.3 gram0.01 oz
0.31 gram0.0103 oz
0.32 gram0.0107 oz
0.33 gram0.011 oz
0.34 gram0.0113 oz
0.35 gram0.0117 oz
0.36 gram0.012 oz
0.37 gram0.0123 oz

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.