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Jam - Grams to Ounces Calculator | Jam - Grams to Ounces Chart

How many ounces of jam in 2 1/2 grams?

2 1/2grams of jam equals 0.063 ( ~ 1/8) ounce*

How to convert ounces of jam to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 grams of jam equals 0.063 ( ~ 1/8) ounce. (*)

Explanation:
One gram of jam equals 0.025 ounces.
So, multiply the value that you have in grams by 0.025.

Ounces of jam equivalent in grams?

FAQs on jam weight to volume conversion

2 1/2 grams of jam equals how many ounces?

2 1/2 grams of jam is equivalent 0.063 ( ~ 1/8) ounce.

How much is 0.063 ounce of jam in grams?

0.063 ounce of jam equals 2 1/2 grams.

Jam Conversion Chart Near 1.3 Grams

Grams to Ounces of Jam
1.3 grams0.033 ounce
1.4 grams0.0355 ounce
1.5 grams0.0381 ounce
1.6 grams0.0406 ounce
1.7 grams0.0431 ounce
1.8 grams0.0457 ounce
1.9 grams0.0482 ounce
2 grams0.0507 ounce
2.1 grams0.0533 ounce
2.2 grams0.0558 ounce
2.3 grams0.0583 ounce
2.4 grams0.0609 ounce
2.5 grams0.0634 (1/8) ounce
2.6 grams0.066 (1/8) ounce
2.7 grams0.0685 (1/8) ounce
2.8 grams0.071 (1/8) ounce
2.9 grams0.0736 (1/8) ounce
3 grams0.0761 (1/8) ounce
3.1 grams0.0786 (1/8) ounce
3.2 grams0.0812 (1/8) ounce
3.3 grams0.0837 (1/8) ounce
3.4 grams0.0862 (1/8) ounce
3.5 grams0.0888 (1/8) ounce
3.6 grams0.0913 (1/8) ounce
3.7 grams0.0939 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.