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Fruit yoghurt - Grams to Ounces Calculator | Fruit yoghurt - Grams to Ounces Chart

How many ounces of fruit yoghurt in 1 1/3 grams?

1 1/3grams of fruit yoghurt equals 0.043 ounce*

How to convert ounces of fruit yoghurt to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of fruit yoghurt equals 0.043 ounce. (*)

Explanation:
One gram of fruit yoghurt equals 0.032 ounces.
So, multiply the value that you have in grams by 0.032.

Ounces of fruit yoghurt equivalent in grams?

FAQs on fruit yoghurt weight to volume conversion

1 1/3 grams of fruit yoghurt equals how many ounces?

1 1/3 grams of fruit yoghurt is equivalent 0.043 ounce.

How much is 0.043 ounce of fruit yoghurt in grams?

0.043 ounce of fruit yoghurt equals 1 1/3 grams.

Fruit Yoghurt Conversion Chart Near 0.133 Gram

Grams to Ounces of Fruit yoghurt
0.133 gram0.00428 ounce
0.233 gram0.0075 ounce
0.333 gram0.0107 ounce
0.433 gram0.0139 ounce
0.533 gram0.0172 ounce
0.633 gram0.0204 ounce
0.733 gram0.0236 ounce
0.833 gram0.0268 ounce
0.933 gram0.03 ounce
1.03 grams0.0332 ounce
1.13 grams0.0364 ounce
1.23 grams0.0396 ounce
1.33 grams0.0428 ounce
1.43 grams0.0461 ounce
1.53 grams0.0493 ounce
1.63 grams0.0525 ounce
1.73 grams0.0557 ounce
1.83 grams0.0589 ounce
1.93 grams0.0622 ounce
2.03 grams0.0654 (1/8) ounce
2.13 grams0.0686 (1/8) ounce
2.23 grams0.0718 (1/8) ounce
2.33 grams0.075 (1/8) ounce
2.43 grams0.0783 (1/8) ounce
2.53 grams0.0815 (1/8) ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.