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How many ounces of bread in 1 gram?

How many US fluid ounces of bread in 1 gram?

1 gram of bread equals 0.12 ( ~ 1/8) US fluid ounce*

'Weight' to Volume Converter

Significant Figures:

Results

1 gram of bread equals 0.12 ( ~ 1/8) US fluid ounce. (*)
(*) or precisely 0.11660007828222 US fluid ounce. Some values are approximate.

Bread Conversion Chart Near 1 gram

grams to US fluid ounces of Bread
1 gram = 0.117 (1/8) US fluid ounce
1.1 grams = 0.128 (1/8) US fluid ounce
1.2 grams = 0.14 (1/8) US fluid ounce
1.3 grams = 0.152 (1/8) US fluid ounce
1.4 grams = 0.163 (1/8) US fluid ounce
1.5 grams = 0.175 (1/8) US fluid ounce
1.6 grams = 0.187 (1/8) US fluid ounce
1.7 grams = 0.198 (1/4) US fluid ounce
1.8 grams = 0.21 (1/4) US fluid ounce
1.9 grams = 0.222 (1/4) US fluid ounce
2 grams = 0.233 (1/4) US fluid ounce
2.1 grams = 0.245 (1/4) US fluid ounce
2.2 grams = 0.257 (1/4) US fluid ounce
2.3 grams = 0.268 (1/4) US fluid ounce
2.4 grams = 0.28 (1/4) US fluid ounce
2.5 grams = 0.292 (1/4) US fluid ounce
2.6 grams = 0.303 (1/4) US fluid ounce
2.7 grams = 0.315 (3/8) US fluid ounce
2.8 grams = 0.326 (3/8) US fluid ounce
2.9 grams = 0.338 (3/8) US fluid ounce
3 grams = 0.35 (3/8) US fluid ounce
3.1 grams = 0.361 (3/8) US fluid ounce
3.2 grams = 0.373 (3/8) US fluid ounce
3.3 grams = 0.385 (3/8) US fluid ounce
3.4 grams = 0.396 (3/8) US fluid ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

1. Density Database Version 2.0 - FAO

FAQs on bread weight to volume conversion

1 gram of bread equals how many US fluid ounces?

1 gram of bread is equivalent 0.12 ( ~ 1/8) US fluid ounce.

How much is 0.12 US fluid ounce of bread in grams?

0.12 US fluid ounce of bread equals 1 gram.

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

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