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Agave syrup - Grams to Ounces Calculator | Agave syrup - Grams to Ounces Chart

How many ounces of agave syrup in 1/3 gram?

1/3gram of agave syrup equals 0.0076 ounce*

How to convert ounces of agave syrup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of agave syrup equals 0.0076 ounce. (*)

Explanation:
One gram of agave syrup equals 0.023 ounces.
So, multiply the value that you have in grams by 0.023.

Ounces of agave syrup equivalent in grams?

FAQs on agave syrup weight to volume conversion

1/3 gram of agave syrup equals how many ounces?

1/3 gram of agave syrup is equivalent 0.0076 ounce.

How much is 0.0076 ounce of agave syrup in grams?

0.0076 ounce of agave syrup equals 1/3 gram.

Agave Syrup Conversion Chart Near 0.2133 Gram

Grams to Ounces of Agave syrup
0.213 gram0.00487 ounce
0.223 gram0.0051 ounce
0.233 gram0.00533 ounce
0.243 gram0.00556 ounce
0.253 gram0.00578 ounce
0.263 gram0.00601 ounce
0.273 gram0.00624 ounce
0.283 gram0.00647 ounce
0.293 gram0.0067 ounce
0.303 gram0.00693 ounce
0.313 gram0.00716 ounce
0.323 gram0.00738 ounce
0.333 gram0.00761 ounce
0.343 gram0.00784 ounce
0.353 gram0.00807 ounce
0.363 gram0.0083 ounce
0.373 gram0.00853 ounce
0.383 gram0.00876 ounce
0.393 gram0.00899 ounce
0.403 gram0.00921 ounce
0.413 gram0.00944 ounce
0.423 gram0.00967 ounce
0.433 gram0.0099 ounce
0.443 gram0.0101 ounce
0.453 gram0.0104 ounce

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.