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Malted barley flour - Kg to Ml Calculator | Malted barley flour - Kg to Ml Chart

How many ml of malted barley flour in 1/3 kg?

1/3kg of malted barley flour equals 520 ml*

How to convert ml of malted barley flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 kg of malted barley flour equals 520 ml. (*)

Explanation:
One kg of malted barley flour equals 1600 ml.
So, multiply the value that you have in kg by 1600.

Ml of malted barley flour equivalent in kg?

FAQs on malted barley flour weight to volume conversion

1/3 kg of malted barley flour equals how many ml?

1/3 kg of malted barley flour is equivalent 520 ml.

How much is 520 ml of malted barley flour in kg?

520 ml of malted barley flour equals 1/3 kg.

Malted Barley Flour Conversion Chart Near 0.2133 Kg

Kg to Ml of Malted barley flour
0.213 kg333 ml
0.223 kg348 ml
0.233 kg364 ml
0.243 kg380 ml
0.253 kg395 ml
0.263 kg411 ml
0.273 kg427 ml
0.283 kg442 ml
0.293 kg458 ml
0.303 kg473 ml
0.313 kg489 ml
0.323 kg505 ml
0.333 kg520 ml
0.343 kg536 ml
0.353 kg552 ml
0.363 kg567 ml
0.373 kg583 ml
0.383 kg598 ml
0.393 kg614 ml
0.403 kg630 ml
0.413 kg645 ml
0.423 kg661 ml
0.433 kg677 ml
0.443 kg692 ml
0.453 kg708 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.