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Dry mustard - Mg to Ml Calculator | Dry mustard - Mg to Ml Chart

How many ml of dry mustard in 1 1/3 mg?

1 1/3mg of dry mustard equals 0.0051 ml*

How to convert ml of dry mustard to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 mg of dry mustard equals 0.0051 ml. (*)

Explanation:
One mg of dry mustard equals 0.0038 ml.
So, multiply the value that you have in mg by 0.0038.

Ml of dry mustard equivalent in mg?

FAQs on dry mustard weight to volume conversion

1 1/3 mg of dry mustard equals how many ml?

1 1/3 mg of dry mustard is equivalent 0.0051 ml.

How much is 0.0051 ml of dry mustard in mg?

0.0051 ml of dry mustard equals 1 1/3 mg.

Dry Mustard Conversion Chart Near 0.133 Mg

Mg to Ml of Dry mustard
0.133 mg0.000512 ml
0.233 mg0.000896 ml
0.333 mg0.00128 ml
0.433 mg0.00167 ml
0.533 mg0.00205 ml
0.633 mg0.00243 ml
0.733 mg0.00282 ml
0.833 mg0.0032 ml
0.933 mg0.00359 ml
1.03 mg0.00396 ml
1.13 mg0.00435 ml
1.23 mg0.00473 ml
1.33 mg0.00512 ml
1.43 mg0.0055 ml
1.53 mg0.00588 ml
1.63 mg0.00627 ml
1.73 mg0.00665 ml
1.83 mg0.00704 ml
1.93 mg0.00742 ml
2.03 mg0.00781 ml
2.13 mg0.00819 ml
2.23 mg0.00858 ml
2.33 mg0.00896 ml
2.43 mg0.00935 ml
2.53 mg0.00973 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.