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Dried buttermilk - Mg to Ml Calculator | Dried buttermilk - Mg to Ml Chart

How many ml of dried buttermilk in 16 mg?

16mg of dried buttermilk equals 0.032 ml*

How to convert ml of dried buttermilk to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 mg of dried buttermilk equals 0.032 ml. (*)

Explanation:
One mg of dried buttermilk equals 0.002 ml.
So, multiply the value that you have in mg by 0.002.

Ml of dried buttermilk equivalent in mg?

FAQs on dried buttermilk weight to volume conversion

16 mg of dried buttermilk equals how many ml?

16 mg of dried buttermilk is equivalent 0.032 ml.

How much is 0.032 ml of dried buttermilk in mg?

0.032 ml of dried buttermilk equals 16 mg.

Dried Buttermilk Conversion Chart Near 4 Mg

Mg to Ml of Dried buttermilk
4 mg0.008 ml
5 mg0.01 ml
6 mg0.012 ml
7 mg0.014 ml
8 mg0.016 ml
9 mg0.018 ml
10 mg0.02 ml
11 mg0.022 ml
12 mg0.024 ml
13 mg0.026 ml
14 mg0.028 ml
15 mg0.03 ml
16 mg0.032 ml
17 mg0.034 ml
18 mg0.036 ml
19 mg0.038 ml
20 mg0.04 ml
21 mg0.042 ml
22 mg0.044 ml
23 mg0.046 ml
24 mg0.048 ml
25 mg0.05 ml
26 mg0.052 ml
27 mg0.054 ml
28 mg0.056 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.