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Cake - Pounds to Ml Calculator | Cake - Pounds to Ml Chart

How many ml of cake in 1 1/3 pounds?

1 1/3pounds of cake equals 1500 ml*

How to convert ml of cake to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 pounds of cake equals 1500 ml. (*)

Explanation:
One pound of cake equals 1100 ml.
So, multiply the value that you have in pounds by 1100.

Ml of cake equivalent in pounds?

FAQs on cake weight to volume conversion

1 1/3 pounds of cake equals how many ml?

1 1/3 pounds of cake is equivalent 1500 ml.

How much is 1500 ml of cake in pounds?

1500 ml of cake equals 1 1/3 ( ~ 1 1/3) pounds.

Cake Conversion Chart Near 0.133 Pound

Pounds to Ml of Cake
0.133 pound145 ml
0.233 pound255 ml
0.333 pound364 ml
0.433 pound473 ml
0.533 pound583 ml
0.633 pound692 ml
0.733 pound801 ml
0.833 pound910 ml
0.933 pound1020 ml
1.03 pounds1130 ml
1.13 pounds1240 ml
1.23 pounds1340 ml
1.33 pounds1450 ml
1.43 pounds1560 ml
1.53 pounds1670 ml
1.63 pounds1780 ml
1.73 pounds1890 ml
1.83 pounds2000 ml
1.93 pounds2110 ml
2.03 pounds2220 ml
2.13 pounds2330 ml
2.23 pounds2440 ml
2.33 pounds2550 ml
2.43 pounds2660 ml
2.53 pounds2770 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.