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Butter - Ounces to Ml Calculator | Butter - Ounces to Ml Chart

How many ml of butter in 16 ounces?

16ounces of butter equals 470 ml*

How to convert ml of butter to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of butter equals 470 ml. (*)

Explanation:
One ounce of butter equals 30 ml.
So, multiply the value that you have in ounces by 30.

Ml of butter equivalent in ounces?

FAQs on butter weight to volume conversion

16 ounces of butter equals how many ml?

16 ounces of butter is equivalent 470 ml.

How much is 470 ml of butter in ounces?

470 ml of butter equals 16 ounces.

Butter Conversion Chart Near 4 Ounces

Ounces to Ml of Butter
4 ounces119 ml
5 ounces148 ml
6 ounces178 ml
7 ounces208 ml
8 ounces237 ml
9 ounces267 ml
10 ounces297 ml
11 ounces327 ml
12 ounces356 ml
13 ounces386 ml
14 ounces416 ml
15 ounces445 ml
16 ounces475 ml
17 ounces505 ml
18 ounces534 ml
19 ounces564 ml
20 ounces594 ml
21 ounces623 ml
22 ounces653 ml
23 ounces683 ml
24 ounces712 ml
25 ounces742 ml
26 ounces772 ml
27 ounces802 ml
28 ounces831 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.