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Boiled cauliflower - Grams to Ml Calculator | Boiled cauliflower - Grams to Ml Chart

How many ml of boiled cauliflower in 1/3 gram?

1/3gram of boiled cauliflower equals 0.74 ml*

How to convert ml of boiled cauliflower to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of boiled cauliflower equals 0.74 ml. (*)

Explanation:
One gram of boiled cauliflower equals 2.2 ml.
So, multiply the value that you have in grams by 2.2.

Ml of boiled cauliflower equivalent in grams?

FAQs on boiled cauliflower weight to volume conversion

1/3 gram of boiled cauliflower equals how many ml?

1/3 gram of boiled cauliflower is equivalent 0.74 ml.

How much is 0.74 ml of boiled cauliflower in grams?

0.74 ml of boiled cauliflower equals 1/3 gram.

Boiled Cauliflower Conversion Chart Near 0.2133 Gram

Grams to Ml of Boiled cauliflower
0.213 gram0.473 ml
0.223 gram0.496 ml
0.233 gram0.518 ml
0.243 gram0.54 ml
0.253 gram0.562 ml
0.263 gram0.584 ml
0.273 gram0.607 ml
0.283 gram0.629 ml
0.293 gram0.651 ml
0.303 gram0.673 ml
0.313 gram0.696 ml
0.323 gram0.718 ml
0.333 gram0.74 ml
0.343 gram0.762 ml
0.353 gram0.784 ml
0.363 gram0.807 ml
0.373 gram0.829 ml
0.383 gram0.851 ml
0.393 gram0.873 ml
0.403 gram0.896 ml
0.413 gram0.918 ml
0.423 gram0.94 ml
0.433 gram0.962 ml
0.443 gram0.984 ml
0.453 gram1.01 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.