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Fresh ginger - Pounds to Dsp Calculator | Fresh ginger - Pounds to Dsp Chart

How many dsp of fresh ginger in 1/2 pound?

1/2pound of fresh ginger equals 56 dsp*

How to convert dsp of fresh ginger to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 pound of fresh ginger equals 56 dsp. (*)

Explanation:
One pound of fresh ginger equals 110 dsp.
So, multiply the value that you have in pounds by 110.

Dsp of fresh ginger equivalent in pounds?

FAQs on fresh ginger weight to volume conversion

1/2 pound of fresh ginger equals how many dsp?

1/2 pound of fresh ginger is equivalent 56 dsp.

How much is 56 dsp of fresh ginger in pounds?

56 dsp of fresh ginger equals 1/2 ( ~ 1/2) pound.

Pounds to Dsp of Fresh ginger Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to dsp of Fresh ginger
1/16 pound7.01 dsp
1/8 pound14 dsp
1/4 pound28.1 dsp
1/3 pound37.4 dsp
1/2 pound56.1 dsp
2/3 pound74.8 dsp
3/4 pound84.2 dsp
1 pound112 dsp
1 1/16 pounds119 dsp
1 1/8 pounds126 dsp
1 1/4 pounds140 dsp
1 1/3 pounds150 dsp
1 1/2 pounds168 dsp
1 2/3 pounds187 dsp
1 3/4 pounds196 dsp
2 pounds224 dsp
2 1/16 pounds231 dsp
2 1/8 pounds238 dsp
2 1/4 pounds253 dsp
2 1/3 pounds262 dsp
2 1/2 pounds281 dsp
3 pounds337 dsp
4 pounds449 dsp
5 pounds561 dsp
6 pounds673 dsp
8 pounds898 dsp

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.