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Broccoli - Grams to Dsp Calculator | Broccoli - Grams to Dsp Chart

How many dsp of broccoli in 1 1/3 grams?

1 1/3grams of broccoli equals 0.45 dsp*

How to convert dsp of broccoli to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of broccoli equals 0.45 dsp. (*)

Explanation:
One gram of broccoli equals 0.34 dsp.
So, multiply the value that you have in grams by 0.34.

Dsp of broccoli equivalent in grams?

FAQs on broccoli weight to volume conversion

1 1/3 grams of broccoli equals how many dsp?

1 1/3 grams of broccoli is equivalent 0.45 dsp.

How much is 0.45 dsp of broccoli in grams?

0.45 dsp of broccoli equals 1 1/3 grams.

Broccoli Conversion Chart Near 0.133 Gram

Grams to Dsp of Broccoli
0.133 gram0.045 dsp
0.233 gram0.0788 dsp
0.333 gram0.113 dsp
0.433 gram0.146 dsp
0.533 gram0.18 dsp
0.633 gram0.214 dsp
0.733 gram0.248 dsp
0.833 gram0.282 dsp
0.933 gram0.315 dsp
1.03 grams0.348 dsp
1.13 grams0.382 dsp
1.23 grams0.416 dsp
1.33 grams0.45 dsp
1.43 grams0.484 dsp
1.53 grams0.517 dsp
1.63 grams0.551 dsp
1.73 grams0.585 dsp
1.83 grams0.619 dsp
1.93 grams0.653 dsp
2.03 grams0.686 dsp
2.13 grams0.72 dsp
2.23 grams0.754 dsp
2.33 grams0.788 dsp
2.43 grams0.822 dsp
2.53 grams0.855 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.