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Whole psyllium seeds - Grams to Cups Calculator | Whole psyllium seeds - Grams to Cups Chart

How many cups of whole psyllium seeds in 2 1/4 grams?

2 1/4grams of whole psyllium seeds equals 0.015 cup*

How to convert cups of whole psyllium seeds to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of whole psyllium seeds equals 0.015 cup. (*)

Explanation:
One gram of whole psyllium seeds equals 0.0068 cups.
So, multiply the value that you have in grams by 0.0068.

Cups of whole psyllium seeds equivalent in grams?

FAQs on whole psyllium seeds weight to volume conversion

2 1/4 grams of whole psyllium seeds equals how many cups?

2 1/4 grams of whole psyllium seeds is equivalent 0.015 cup.

How much is 0.015 cup of whole psyllium seeds in grams?

0.015 cup of whole psyllium seeds equals 2 1/4 grams.

Whole Psyllium Seeds Conversion Chart Near 1.05 Grams

Grams to Cups of Whole psyllium seeds
1.05 grams0.00715 cup
1.15 grams0.00783 cup
1.25 grams0.00851 cup
1.35 grams0.00919 cup
1.45 grams0.00987 cup
1.55 grams0.0105 cup
1.65 grams0.0112 cup
1.75 grams0.0119 cup
1.85 grams0.0126 cup
1.95 grams0.0133 cup
2.05 grams0.014 cup
2.15 grams0.0146 cup
2.25 grams0.0153 cup
2.35 grams0.016 cup
2.45 grams0.0167 cup
2.55 grams0.0174 cup
2.65 grams0.018 cup
2.75 grams0.0187 cup
2.85 grams0.0194 cup
2.95 grams0.0201 cup
3.05 grams0.0208 cup
3.15 grams0.0214 cup
3.25 grams0.0221 cup
3.35 grams0.0228 cup
3.45 grams0.0235 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.