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Wheatgerm - Grams to Cups Calculator | Wheatgerm - Grams to Cups Chart

How many cups of wheatgerm in 1 1/3 grams?

1 1/3grams of wheatgerm equals 0.016 cup*

How to convert cups of wheatgerm to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of wheatgerm equals 0.016 cup. (*)

Explanation:
One gram of wheatgerm equals 0.012 cups.
So, multiply the value that you have in grams by 0.012.

Cups of wheatgerm equivalent in grams?

FAQs on wheatgerm weight to volume conversion

1 1/3 grams of wheatgerm equals how many cups?

1 1/3 grams of wheatgerm is equivalent 0.016 cup.

How much is 0.016 cup of wheatgerm in grams?

0.016 cup of wheatgerm equals 1 1/3 grams.

Wheatgerm Conversion Chart Near 0.133 Gram

Grams to Cups of Wheatgerm
0.133 gram0.0016 cup
0.233 gram0.00281 cup
0.333 gram0.00401 cup
0.433 gram0.00521 cup
0.533 gram0.00642 cup
0.633 gram0.00762 cup
0.733 gram0.00883 cup
0.833 gram0.01 cup
0.933 gram0.0112 cup
1.03 grams0.0124 cup
1.13 grams0.0136 cup
1.23 grams0.0148 cup
1.33 grams0.016 cup
1.43 grams0.0172 cup
1.53 grams0.0184 cup
1.63 grams0.0196 cup
1.73 grams0.0208 cup
1.83 grams0.022 cup
1.93 grams0.0232 cup
2.03 grams0.0244 cup
2.13 grams0.0256 cup
2.23 grams0.0269 cup
2.33 grams0.0281 cup
2.43 grams0.0293 cup
2.53 grams0.0305 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.