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Vegetable soup - Grams to Cups Calculator | Vegetable soup - Grams to Cups Chart

How many cups of vegetable soup in 2 1/3 grams?

2 1/3grams of vegetable soup equals 0.01 cup*

How to convert cups of vegetable soup to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 grams of vegetable soup equals 0.01 cup. (*)

Explanation:
One gram of vegetable soup equals 0.0043 cups.
So, multiply the value that you have in grams by 0.0043.

Cups of vegetable soup equivalent in grams?

FAQs on vegetable soup weight to volume conversion

2 1/3 grams of vegetable soup equals how many cups?

2 1/3 grams of vegetable soup is equivalent 0.01 cup.

How much is 0.01 cup of vegetable soup in grams?

0.01 cup of vegetable soup equals 2 1/3 grams.

Vegetable Soup Conversion Chart Near 1.133 Grams

Grams to Cups of Vegetable soup
1.13 grams0.00482 cup
1.23 grams0.00525 cup
1.33 grams0.00568 cup
1.43 grams0.00611 cup
1.53 grams0.00653 cup
1.63 grams0.00696 cup
1.73 grams0.00739 cup
1.83 grams0.00781 cup
1.93 grams0.00824 cup
2.03 grams0.00867 cup
2.13 grams0.00909 cup
2.23 grams0.00952 cup
2.33 grams0.00995 cup
2.43 grams0.0104 cup
2.53 grams0.0108 cup
2.63 grams0.0112 cup
2.73 grams0.0117 cup
2.83 grams0.0121 cup
2.93 grams0.0125 cup
3.03 grams0.0129 cup
3.13 grams0.0134 cup
3.23 grams0.0138 cup
3.33 grams0.0142 cup
3.43 grams0.0146 cup
3.53 grams0.0151 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.