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Vegetable shortening - Grams to Cups Calculator | Vegetable shortening - Grams to Cups Chart

How many cups of vegetable shortening in 1 gram?

1gram of vegetable shortening equals 0.0052 cups*

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 gram of vegetable shortening equals 0.0052 cups. (*)

Explanation:
One gram of vegetable shortening equals 0.0052 cups.
So, multiply the value that you have in grams by 0.0052.
How to convert cups of vegetable shortening to grams?

Cups of vegetable shortening equivalent in grams?

FAQs on vegetable shortening weight to volume conversion

1 gram of vegetable shortening equals how many cups?

1 gram of vegetable shortening is equivalent 0.0052 cups.

How much is 0.0052 cups of vegetable shortening in grams?

0.0052 cups of vegetable shortening equals 1 gram.

Vegetable Shortening Conversion Chart Near 1 Gram

Grams to Cups of Vegetable shortening
1 gram0.00524 cups
1.1 grams0.00576 cups
1.2 grams0.00629 cups
1.3 grams0.00681 cups
1.4 grams0.00733 cups
1.5 grams0.00786 cups
1.6 grams0.00838 cups
1.7 grams0.0089 cups
1.8 grams0.00943 cups
1.9 grams0.00995 cups
2 grams0.0105 cups
2.1 grams0.011 cups
2.2 grams0.0115 cups
2.3 grams0.012 cups
2.4 grams0.0126 cups
2.5 grams0.0131 cups
2.6 grams0.0136 cups
2.7 grams0.0141 cups
2.8 grams0.0147 cups
2.9 grams0.0152 cups
3 grams0.0157 cups
3.1 grams0.0162 cups
3.2 grams0.0168 cups
3.3 grams0.0173 cups
3.4 grams0.0178 cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.