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Powdered whole milk - Grams to Cups Calculator | Powdered whole milk - Grams to Cups Chart

How many cups of powdered whole milk in a eighth gram?

A eighthgram of powdered whole milk equals 0.00094 cup*

How to convert cups of powdered whole milk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of powdered whole milk equals 0.00094 cup. (*)

Explanation:
One gram of powdered whole milk equals 0.0075 cups.
So, multiply the value that you have in grams by 0.0075.

Cups of powdered whole milk equivalent in grams?

FAQs on powdered whole milk weight to volume conversion

A eighth gram of powdered whole milk equals how many cups?

A eighth gram of powdered whole milk is equivalent 0.00094 cup.

How much is 0.00094 cup of powdered whole milk in grams?

0.00094 cup of powdered whole milk equals a eighth gram.

Powdered Whole Milk Conversion Chart Near 0.005 Gram

Grams to Cups of Powdered whole milk
0.005 gram3.75E-5 cup
0.015 gram0.000113 cup
0.025 gram0.000188 cup
0.035 gram0.000263 cup
0.045 gram0.000338 cup
0.055 gram0.000413 cup
0.065 gram0.000488 cup
0.075 gram0.000563 cup
0.085 gram0.000638 cup
0.095 gram0.000713 cup
0.105 gram0.000788 cup
0.115 gram0.000863 cup
0.125 gram0.000938 cup
0.135 gram0.00101 cup
0.145 gram0.00109 cup
0.155 gram0.00116 cup
0.165 gram0.00124 cup
0.175 gram0.00131 cup
0.185 gram0.00139 cup
0.195 gram0.00146 cup
0.205 gram0.00154 cup
0.215 gram0.00161 cup
0.225 gram0.00169 cup
0.235 gram0.00176 cup
0.245 gram0.00184 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.