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Packed brown sugar - Lb to Cups Calculator | Packed brown sugar - Lb to Cups Chart

How many cups of packed brown sugar in 16 lb?

16lb of packed brown sugar equals 43 ( ~ 42 2/3) cups*

How to convert cups of packed brown sugar to lb?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 lb of packed brown sugar equals 43 ( ~ 42 2/3) cups. (*)

Explanation:
One lb of packed brown sugar equals 2.7 cups.
So, multiply the value that you have in lb by 2.7.

Cups of packed brown sugar equivalent in lb?

FAQs on packed brown sugar weight to volume conversion

16 lb of packed brown sugar equals how many cups?

16 lb of packed brown sugar is equivalent 43 ( ~ 42 2/3) cups.

How much is 43 cups of packed brown sugar in lb?

43 cups of packed brown sugar equals 16 lb.

Packed Brown Sugar Conversion Chart Near 4 Lb

Lb to Cups of Packed brown sugar
4 lb10.7 (10 5/8) cups
5 lb13.3 (13 3/8) cups
6 lb16 (16) cups
7 lb18.7 (18 5/8) cups
8 lb21.3 (21 3/8) cups
9 lb24 (24) cups
10 lb26.7 (26 5/8) cups
11 lb29.3 (29 3/8) cups
12 lb32 (32) cups
13 lb34.7 (34 5/8) cups
14 lb37.3 (37 3/8) cups
15 lb40 (40) cups
16 lb42.7 (42 5/8) cups
17 lb45.3 (45 3/8) cups
18 lb48 (48) cups
19 lb50.7 (50 5/8) cups
20 lb53.3 (53 3/8) cups
21 lb56 (56) cups
22 lb58.7 (58 5/8) cups
23 lb61.3 (61 3/8) cups
24 lb64 (64) cups
25 lb66.7 (66 5/8) cups
26 lb69.3 (69 3/8) cups
27 lb72 (72) cups
28 lb74.7 (74 5/8) cups

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.