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Olive oil - Grams to Cups Calculator | Olive oil - Grams to Cups Chart

How many cups of olive oil in 2 1/4 grams?

2 1/4grams of olive oil equals 0.011 cup*

How to convert cups of olive oil to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/4 grams of olive oil equals 0.011 cup. (*)

Explanation:
One gram of olive oil equals 0.0047 cups.
So, multiply the value that you have in grams by 0.0047.

Cups of olive oil equivalent in grams?

FAQs on olive oil weight to volume conversion

2 1/4 grams of olive oil equals how many cups?

2 1/4 grams of olive oil is equivalent 0.011 cup.

How much is 0.011 cup of olive oil in grams?

0.011 cup of olive oil equals 2 1/4 grams.

Olive Oil Conversion Chart Near 1.05 Grams

Grams to Cups of Olive oil
1.05 grams0.00493 cup
1.15 grams0.0054 cup
1.25 grams0.00587 cup
1.35 grams0.00634 cup
1.45 grams0.00681 cup
1.55 grams0.00728 cup
1.65 grams0.00775 cup
1.75 grams0.00822 cup
1.85 grams0.00869 cup
1.95 grams0.00916 cup
2.05 grams0.00963 cup
2.15 grams0.0101 cup
2.25 grams0.0106 cup
2.35 grams0.011 cup
2.45 grams0.0115 cup
2.55 grams0.012 cup
2.65 grams0.0124 cup
2.75 grams0.0129 cup
2.85 grams0.0134 cup
2.95 grams0.0139 cup
3.05 grams0.0143 cup
3.15 grams0.0148 cup
3.25 grams0.0153 cup
3.35 grams0.0157 cup
3.45 grams0.0162 cup

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.